Jean Roch Ollier is the owner of the Moulin de Barbentane in Provence, where he makes the finest olive oil and many other products made with local olives. With his large knowledge and his immense passion, he decided to relaunch the tradition of the production of olive oil in 2009 in the village Barbentane, where the last olive oil mill had closed in 1941. The mill's AOC Provence olive oil has received several awards, and the mill is known for the oil made with a local olive variety called «Broutignan», and also the olive oil with sweet Corsican citron.
In the online shop, you can find the different olive oils, and also a large choice of high quality products like cosmetics made with olive oil, tapenade, typical Provence biscuits, nougat, fruit and flower syrups, «fleur de sel» salt and rice from Camargue, books.