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Local Flavors Nina Seffusatti Local Flavors Nina Seffusatti

Bread Battle Royale: Rye vs Baguette

Having lived 25 wonderful years in France, but born in Denmark, there's still one thing missing from my birth country, and that is the rye bread. The tasty rye bread is dense, like the image of brooding Scandinavians. It is dark, like the Danish-produced televison crime shows.

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