Helen Houston posts a wee video about the Tower Burn in Dunfermline.

Join Helen Houston of Scottish Blethers as she demonstrates how to make two staples of Scottish family meals: traditional Mince and Tatties and Bread and Butter Pudding.

Learn to make delicious Scottish vanilla tablets from Scottish tour guide Liz Lister and her adorable mum Betty Martin.

You might call it "oatmeal", or you might say "mush", but we just call it "yummy." And you can enjoy this cozy comfort food today or any day of the year! Let our Scottish guide Liz Lister teach you how to make delicious, traditional Scottish porridge.

Clootie dumpling is a traditional treat served up at birthdays and Christmastime in Scotland. The name comes from the “cloot” or cloth that the rich dumpling full of fruit and spices is steamed in.